The pleasure of a well-made cup

Discover the art
of Chinese tea.

Learn the leaves. Find your flavour. Make a little more room for the ritual.

Practical guides to choosing, brewing
and enjoying Chinese tea.

Celadon gaiwan and small tasting cups arranged on a tea table
A few leaves. Good water. A moment to yourself.

There is more than
one way to love tea.

You don’t need a collection of rare teapots or a perfect ceremony. Start with a tea you’re curious about, pay attention to how it tastes, and let the next cup teach you something.

Here you’ll find clear explanations of Chinese tea types, simple brewing methods and the traditions that give each cup its context.

Six tea families

Follow your taste.

Explore the tea directory

Green tea

Often fresh, vegetal or gently nutty. A good place to begin if you enjoy a light, lively cup.

Look for Longjing or Taiping Houkui.

Learn how to brew

Take a closer look

Small details. Better tea.

All brewing & culture guides

Tea, with attention

A ritual you can
make your own.

Warm the cup. Notice the aroma. Share another infusion. Chinese tea culture offers many ways to slow down and appreciate what is already in front of you.

An introduction to tea ceremony